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Green Tea Polyphenols Extend the Lifespan of Male <i>Drosophila melanogaster</i> While Impairing Reproductive Fitness

Terry E. Lopez, Samuel E. Schriner, Michael Okoro, David Lu, Beatrice T. Chiang, Jocelyn Huey, Mahtab Jafari

Journal of Medicinal Food · 2014 · ▲ 47 citations

Abstract

Green tea is a popular beverage believed to have many health benefits, including a reduction in the risks of heart disease and cancer. Rich in polyphenolic compounds known as catechins, green tea and its components have been shown to increase the lifespan of various animal models, including Drosophila melanogaster. Here, we investigated the gender-specific effects of green tea on the lifespan of fruit flies and observed that green tea extended the lifespan of male flies only. This effect was found to be independent of typical aging interventions, such as dietary restriction, modulation of oxidative energy metabolism, and improved tolerance to environmental stresses. The one exception was that green tea did protect male flies against iron toxicity. Since there is an inverse correlation between lifespan and reproduction, the impact of green tea on male reproductive fitness was also investigated. We found that green tea negatively impacted male fertility as shown by a reduced number of offspring produced and increased mating latency. We further identified that the lifespan extension properties of green tea was only observed in the presence of females which alludes to a reproductive (or mating) dependent mechanism. Our findings suggest that green tea extends the lifespan of male flies by inhibiting reproductive potential, possibly by limiting iron uptake. To our knowledge, our study is the first to report the negative impact of green tea on Drosophila male reproduction. Our results also support previous studies that suggest that green tea might have a negative effect on reproductive fitness in humans.

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OpenAlex
DOI
10.1089/jmf.2013.0190
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2026-06-30 MST

Cite this

APA
Lopez, T.E., Schriner, S.E., Okoro, M., Lu, D., Chiang, B.T., Huey, J., &amp; Jafari, M. (2014). Green Tea Polyphenols Extend the Lifespan of Male <i>Drosophila melanogaster</i> While Impairing Reproductive Fitness. <em>Journal of Medicinal Food</em>. https://doi.org/10.1089/jmf.2013.0190
Vancouver
Lopez TE, Schriner SE, Okoro M, Lu D, Chiang BT, Huey J, et al. Green Tea Polyphenols Extend the Lifespan of Male <i>Drosophila melanogaster</i> While Impairing Reproductive Fitness. Journal of Medicinal Food. 2014. doi:10.1089/jmf.2013.0190.
BibTeX
@unpublished{terry2014GreenT, title = {Green Tea Polyphenols Extend the Lifespan of Male <i>Drosophila melanogaster</i> While Impairing Reproductive Fitness}, author = {Terry E. Lopez and Samuel E. Schriner and Michael Okoro and David Lu and Beatrice T. Chiang and Jocelyn Huey and Mahtab Jafari}, journal = {Journal of Medicinal Food}, year = {2014}, doi = {10.1089/jmf.2013.0190}, }

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