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Sweet tea (Rubus Suavissmus S. Lee) polysaccharides promote the longevity of Caenorhabditis elegans through autophagy-dependent insulin and mitochondrial pathways

Mengyao Liu, Nana Li, Xiaofei Lu, Shan Shan, Xin Gao, Ying Cao, Weihong Lu

International Journal of Biological Macromolecules · 2022 · ▲ 48 citations

Mitochondrial dysfunction Disabled macroautophagy C. elegans

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Provenance

Source: OpenAlex
DOI: 10.1016/j.ijbiomac.2022.03.138
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Fetched: 2026-10-22 MST

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APA

Liu, M., Li, N., Lu, X., Shan, S., Gao, X., Cao, Y., & Lu, W. (2022). Sweet tea (Rubus Suavissmus S. Lee) polysaccharides promote the longevity of Caenorhabditis elegans through autophagy-dependent insulin and mitochondrial pathways. <em>International Journal of Biological Macromolecules</em>. https://doi.org/10.1016/j.ijbiomac.2022.03.138

Vancouver

Liu M, Li N, Lu X, Shan S, Gao X, Cao Y, et al. Sweet tea (Rubus Suavissmus S. Lee) polysaccharides promote the longevity of Caenorhabditis elegans through autophagy-dependent insulin and mitochondrial pathways. International Journal of Biological Macromolecules. 2022. doi:10.1016/j.ijbiomac.2022.03.138.

BibTeX

@article{mengyao2022Sweett, title = {Sweet tea (Rubus Suavissmus S. Lee) polysaccharides promote the longevity of Caenorhabditis elegans through autophagy-dependent insulin and mitochondrial pathways}, author = {Mengyao Liu and Nana Li and Xiaofei Lu and Shan Shan and Xin Gao and Ying Cao and Weihong Lu}, journal = {International Journal of Biological Macromolecules}, year = {2022}, doi = {10.1016/j.ijbiomac.2022.03.138}, }