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Polysaccharides from Tremella fuciformis stem extend lifespan in Caenorhabditis elegans through DAF-16-associated longevity regulation

Ruojin Lin, Liting Wu, Qi Zhou, Xiexian Wu, Lan Zhao, Luqiang Huang, Huibin Chen

Food Bioscience · 2026

Abstract

This 2026 study in Food Bioscience examines how polysaccharides from Tremella fuciformis stem influence lifespan regulation via the DAF-16 pathway.

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Provenance

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OpenAlex
DOI
10.1016/j.fbio.2026.109858
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2026-10-12 MST

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APA
Lin, R., Wu, L., Zhou, Q., Wu, X., Zhao, L., Huang, L., &amp; Chen, H. (2026). Polysaccharides from Tremella fuciformis stem extend lifespan in Caenorhabditis elegans through DAF-16-associated longevity regulation. <em>Food Bioscience</em>. https://doi.org/10.1016/j.fbio.2026.109858
Vancouver
Lin R, Wu L, Zhou Q, Wu X, Zhao L, Huang L, et al. Polysaccharides from Tremella fuciformis stem extend lifespan in Caenorhabditis elegans through DAF-16-associated longevity regulation. Food Bioscience. 2026. doi:10.1016/j.fbio.2026.109858.
BibTeX
@article{ruojin2026Polysa, title = {Polysaccharides from Tremella fuciformis stem extend lifespan in Caenorhabditis elegans through DAF-16-associated longevity regulation}, author = {Ruojin Lin and Liting Wu and Qi Zhou and Xiexian Wu and Lan Zhao and Luqiang Huang and Huibin Chen}, journal = {Food Bioscience}, year = {2026}, doi = {10.1016/j.fbio.2026.109858}, }

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