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Feasibility and Cardiometabolic Effects of Time-Restricted Eating in Patients with Metabolic Syndrome
Iwona Świątkiewicz, Jarosław Nuszkiewicz, Joanna Wróblewska, Małgorzata Nartowicz, Kamil A. Sokolowski, Paweł Sutkowy, Paweł Rajewski, Krzysztof Buczkowski, Małgorzata Chudzińska, Emily N. C. Manoogian, Pam R. Taub, Alina Woźniak
Nutrients · 2024 · ▲ 12 citations
Abstract
Metabolic syndrome (MetS) and a prolonged daily eating window (EW) are associated with circadian rhythm disruption and increased cardiometabolic risk. Misalignment between circadian timing system and daily rhythms of food intake adversely impacts metabolic regulatory mechanisms and cardiovascular function. Restricting the daily EW by imposing an eating–fasting cycle through time-restricted eating (TRE) can restore robust circadian rhythms, support cellular metabolism, and improve cardiometabolic health. The aim of this study was to assess a feasibility of 12-week TRE intervention with self-selected 10 h EW and effects of TRE on EW duration, cardiometabolic outcomes, daily rhythms of behavior, and wellbeing in Polish patients with MetS and EW ≥ 14 h/day. Dietary intake was monitored with a validated myCircadianClock application (mCC app). Adherence to TRE defined as the proportion of days recorded with mCC app in which participants satisfied 10-h TRE was the primary outcome. A total of 26 patients (aged 45 ± 13 years, 62% women, 3.3 ± 0.5 MetS criteria, EW 14 ± 1.5 h/day) were enrolled. Coexistence of increased waist circumference (WC) (96% of patients), elevated fasting plasma glucose (FPG) (77%), and elevated blood pressure (BP) (69%) was the most common MetS pattern (50%). TRE intervention (mean duration of 81.6 ± 12.6 days) led to reducing daily EW by 28% (p < 0.0001). Adherence to TRE was 87 ± 13%. Adherence to logging food intake on mCC app during TRE was 70 ± 27%. Post TRE, a decrease in body weight (2%, 1.7 ± 3.6 kg, p = 0.026), body mass index (BMI) (1%, 0.5 ± 1.2 kg/m2, p = 0.027), WC (2%, 2.5 ± 3.9 cm, p = 0.003), systolic BP (4%, 4.8 ± 9.0 mmHg, p = 0.012), FPG (4%, 3.8 ± 6.9 mg/dL, p = 0.037), glycated hemoglobin (4%, 0.2 ± 0.4%, p = 0.011), mean fasting glucose level from continuous glucose monitor (CGM) (4%, 4.0 ± 6.1 mg/dL, p = 0.002), and sleepiness score (25%, 1.9 ± 3.2 points, p = 0043) were observed. A significant decrease in body weight (2%), BMI (2%), WC (3%), mean CGM fasting glucose (6%), sleepiness score (27%), and depression score (60%) was found in patients with mean post-TRE EW ≤ 10 h/day (58% of total), and not in patients with EW > 10 h/day. Adherence to TRE was higher in patients with post-TRE EW ≤ 10 h/day vs. patients with EW > 10 h/day (94 ± 6% vs. 77 ± 14%, p = 0.003). Our findings indicate that 10-h TRE was feasible in the European MetS population. TRE resulted in reducing daily EW and improved cardiometabolic outcomes and wellbeing in patients with MetS and prolonged EW. Use of the mCC app can aid in implementing TRE. This pilot clinical trial provides exploratory data that are a basis for a large-scale randomized controlled trial to determine the efficacy and sustainability of TRE for reducing cardiometabolic risks in MetS populations. Further research is needed to investigate the mechanisms of TRE effects, including its impact on circadian rhythm disruption.
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- 10.3390/nu16121802
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- 2026-06-16 MST
Cite this
APA
Świątkiewicz, I., Nuszkiewicz, J., Wróblewska, J., Nartowicz, M., Sokolowski, K.A., Sutkowy, P., Rajewski, P., Buczkowski, K., Chudzińska, M., Manoogian, E.N.C., Taub, P.R., & Woźniak, A. (2024). Feasibility and Cardiometabolic Effects of Time-Restricted Eating in Patients with Metabolic Syndrome. <em>Nutrients</em>. https://doi.org/10.3390/nu16121802
Vancouver
Świątkiewicz I, Nuszkiewicz J, Wróblewska J, Nartowicz M, Sokolowski KA, Sutkowy P, et al. Feasibility and Cardiometabolic Effects of Time-Restricted Eating in Patients with Metabolic Syndrome. Nutrients. 2024. doi:10.3390/nu16121802.
BibTeX
@article{iwona2024Feasib,
title = {Feasibility and Cardiometabolic Effects of Time-Restricted Eating in Patients with Metabolic Syndrome},
author = {Iwona Świątkiewicz and Jarosław Nuszkiewicz and Joanna Wróblewska and Małgorzata Nartowicz and Kamil A. Sokolowski and Paweł Sutkowy and Paweł Rajewski and Krzysztof Buczkowski and Małgorzata Chudzińska and Emily N. C. Manoogian and Pam R. Taub and Alina Woźniak},
journal = {Nutrients},
year = {2024},
doi = {10.3390/nu16121802},
}
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