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Dietary fiber supplementation increases Drosophila melanogaster lifespan and gut microbiota diversity
Daniela Beghelli, Laura Giusti, Lorenzo Zallocco, Maurizio Ronci, Alessia Cappelli, Matthew G. Pontifex, Michael Müller, Claudia Damiani, Ilenia Cirilli, Silvana Hrelia, David Vauzour, Elena Vittadini, Guido Favia, Cristina Angeloni
Food & Function · 2024 · ▲ 10 citations
Abstract
genes in the gut of older flies, possibly delaying the gut dysbiosis connected to the age-related gut immune dysfunction. Brain proteome analysis showed that DFS led to the modulation of metabolic processes connected to mitochondrial biogenesis, the RhoV-GTPase cycle, organelle biogenesis and maintenance, membrane trafficking and vesicle-mediated transport, possibly orchestrated through a gut-brain axis interaction. Taken together, our study shows that DFS can prolong the half-life and lifespan of flies, possibly by promoting a healthier gut environment and delaying the physiological dysbiosis that characterizes the ageing process. However, the RhoV-GTPase cycle at the brain level may deserve more attention in future studies.
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- DOI
- 10.1039/d4fo00879k
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- 2026-10-13 MST
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APA
Beghelli, D., Giusti, L., Zallocco, L., Ronci, M., Cappelli, A., Pontifex, M.G., Müller, M., Damiani, C., Cirilli, I., Hrelia, S., Vauzour, D., Vittadini, E., Favia, G., & Angeloni, C. (2024). Dietary fiber supplementation increases Drosophila melanogaster lifespan and gut microbiota diversity. <em>Food & Function</em>. https://doi.org/10.1039/d4fo00879k
Vancouver
Beghelli D, Giusti L, Zallocco L, Ronci M, Cappelli A, Pontifex MG, et al. Dietary fiber supplementation increases Drosophila melanogaster lifespan and gut microbiota diversity. Food & Function. 2024. doi:10.1039/d4fo00879k.
BibTeX
@article{daniela2024Dietar,
title = {Dietary fiber supplementation increases Drosophila melanogaster lifespan and gut microbiota diversity},
author = {Daniela Beghelli and Laura Giusti and Lorenzo Zallocco and Maurizio Ronci and Alessia Cappelli and Matthew G. Pontifex and Michael Müller and Claudia Damiani and Ilenia Cirilli and Silvana Hrelia and David Vauzour and Elena Vittadini and Guido Favia and Cristina Angeloni},
journal = {Food & Function},
year = {2024},
doi = {10.1039/d4fo00879k},
}
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