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The Anti-Inflammatory Effect of Taurine on Cardiovascular Disease
Tawar Qaradakhi, Laura Kate Gadanec, Kristen Renee McSweeney, Jemma Rose Abraham, Vasso Apostolopoulos, Anthony Zulli
Nutrients · 2020 · ▲ 161 citations
Abstract
Taurine is a non-protein amino acid that is expressed in the majority of animal tissues. With its unique sulfonic acid makeup, taurine influences cellular functions, including osmoregulation, antioxidation, ion movement modulation, and conjugation of bile acids. Taurine exerts anti-inflammatory effects that improve diabetes and has shown benefits to the cardiovascular system, possibly by inhibition of the renin angiotensin system. The beneficial effects of taurine are reviewed.
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- 10.3390/nu12092847
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- 2026-06-23 MST
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APA
Qaradakhi, T., Gadanec, L.K., McSweeney, K.R., Abraham, J.R., Apostolopoulos, V., & Zulli, A. (2020). The Anti-Inflammatory Effect of Taurine on Cardiovascular Disease. <em>Nutrients</em>. https://doi.org/10.3390/nu12092847
Vancouver
Qaradakhi T, Gadanec LK, McSweeney KR, Abraham JR, Apostolopoulos V, Zulli A. The Anti-Inflammatory Effect of Taurine on Cardiovascular Disease. Nutrients. 2020. doi:10.3390/nu12092847.
BibTeX
@article{tawar2020TheAnt,
title = {The Anti-Inflammatory Effect of Taurine on Cardiovascular Disease},
author = {Tawar Qaradakhi and Laura Kate Gadanec and Kristen Renee McSweeney and Jemma Rose Abraham and Vasso Apostolopoulos and Anthony Zulli},
journal = {Nutrients},
year = {2020},
doi = {10.3390/nu12092847},
}
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