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Simulated microgravity accelerates aging in Saccharomyces cerevisiae

Ana Paula Montanari Fukuda, Vittoria de Lima Camandona, Kelliton José Mendonça Francisco, Rafaela Maria Rios-Anjos, Claudimir Lúcio do Lago, José Ribamar Ferreira-Júnior

Life Sciences in Space Research · 2020 · ▲ 11 citations

Cellular senescence Yeast

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Abstract

This 2020 study in Life Sciences in Space Research examines the impact of simulated microgravity on the aging process of Saccharomyces cerevisiae.

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Provenance

Source: OpenAlex
DOI: 10.1016/j.lssr.2020.12.003
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Fetched: 2026-07-15 MST

Cite this

APA

Fukuda, A.P.M., Camandona, V.D.L., Francisco, K.J.M., Rios-Anjos, R.M., Lago, C.L.D., & Ferreira-Júnior, J.R. (2020). Simulated microgravity accelerates aging in Saccharomyces cerevisiae. <em>Life Sciences in Space Research</em>. https://doi.org/10.1016/j.lssr.2020.12.003

Vancouver

Fukuda APM, Camandona VDL, Francisco KJM, Rios-Anjos RM, Lago CLD, Ferreira-Júnior JR. Simulated microgravity accelerates aging in Saccharomyces cerevisiae. Life Sciences in Space Research. 2020. doi:10.1016/j.lssr.2020.12.003.

BibTeX

@unpublished{ana2020Simula, title = {Simulated microgravity accelerates aging in Saccharomyces cerevisiae}, author = {Ana Paula Montanari Fukuda and Vittoria de Lima Camandona and Kelliton José Mendonça Francisco and Rafaela Maria Rios-Anjos and Claudimir Lúcio do Lago and José Ribamar Ferreira-Júnior}, journal = {Life Sciences in Space Research}, year = {2020}, doi = {10.1016/j.lssr.2020.12.003}, }