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Protein in optimal health: heart disease and type 2 diabetes

Donald K. Layman, Peter Marshall Clifton, Mary Carol Gannon, Ronald M. Krauss, Frank Quentin Nuttall

American Journal of Clinical Nutrition · 2008 · ▲ 143 citations

Loss of proteostasis

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Provenance

Source: OpenAlex
DOI: 10.1093/ajcn/87.5.1571s
Canonical: link ↗
Fetched: 2026-10-20 MST

Cite this

APA

Layman, D.K., Clifton, P.M., Gannon, M.C., Krauss, R.M., & Nuttall, F.Q. (2008). Protein in optimal health: heart disease and type 2 diabetes. <em>American Journal of Clinical Nutrition</em>. https://doi.org/10.1093/ajcn/87.5.1571s

Vancouver

Layman DK, Clifton PM, Gannon MC, Krauss RM, Nuttall FQ. Protein in optimal health: heart disease and type 2 diabetes. American Journal of Clinical Nutrition. 2008. doi:10.1093/ajcn/87.5.1571s.

BibTeX

@article{donald2008Protei, title = {Protein in optimal health: heart disease and type 2 diabetes}, author = {Donald K. Layman and Peter Marshall Clifton and Mary Carol Gannon and Ronald M. Krauss and Frank Quentin Nuttall}, journal = {American Journal of Clinical Nutrition}, year = {2008}, doi = {10.1093/ajcn/87.5.1571s}, }