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Adequate Range for Sulfur-Containing Amino Acids and Biomarkers for Their Excess: Lessons from Enteral and Parenteral Nutrition

Marcel C.G. van de Poll, Cornelis H.C. Dejong, Peter B. Soeters

Journal of Nutrition · 2006 · ▲ 64 citations

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Provenance

Source: OpenAlex
DOI: 10.1093/jn/136.6.1694s
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Fetched: 2026-06-23 MST

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APA

Poll, M.C.V.D., Dejong, C.H., & Soeters, P.B. (2006). Adequate Range for Sulfur-Containing Amino Acids and Biomarkers for Their Excess: Lessons from Enteral and Parenteral Nutrition. <em>Journal of Nutrition</em>. https://doi.org/10.1093/jn/136.6.1694s

Vancouver

Poll MCVD, Dejong CH, Soeters PB. Adequate Range for Sulfur-Containing Amino Acids and Biomarkers for Their Excess: Lessons from Enteral and Parenteral Nutrition. Journal of Nutrition. 2006. doi:10.1093/jn/136.6.1694s.

BibTeX

@unpublished{marcel2006Adequa, title = {Adequate Range for Sulfur-Containing Amino Acids and Biomarkers for Their Excess: Lessons from Enteral and Parenteral Nutrition}, author = {Marcel C.G. van de Poll and Cornelis H.C. Dejong and Peter B. Soeters}, journal = {Journal of Nutrition}, year = {2006}, doi = {10.1093/jn/136.6.1694s}, }