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Cell-autonomous mechanisms of chronological aging in the yeast Saccharomyces cerevisiae
Anthony Arlia‐Ciommo, Anna Leonov, Amanda Piano, Veronika Svistkova, Vladimir I. Titorenko
Microbial Cell · 2014 · ▲ 37 citations
Abstract
. Based on our analysis, we propose a concept of a biomolecular network underlying the chronology of cellular aging in yeast. The concept posits that such network progresses through a series of lifespan checkpoints. At each of these checkpoints, the intracellular concentrations of some key intermediates and products of certain metabolic pathways - as well as the rates of coordinated flow of such metabolites within an intricate network of intercompartmental communications - are monitored by some checkpoint-specific "master regulator" proteins. The concept envisions that a synergistic action of these master regulator proteins at certain early-life and late-life checkpoints modulates the rates and efficiencies of progression of such processes as cell metabolism, growth, proliferation, stress resistance, macromolecular homeostasis, survival and death. The concept predicts that, by modulating these vital cellular processes throughout lifespan (i.e., prior to an arrest of cell growth and division, and following such arrest), the checkpoint-specific master regulator proteins orchestrate the development and maintenance of a pro- or anti-aging cellular pattern and, thus, define longevity of chronologically aging yeast.
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- 10.15698/mic2014.06.152
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- 2026-07-06 MST
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APA
Arlia‐Ciommo, A., Leonov, A., Piano, A., Svistkova, V., & Titorenko, V.I. (2014). Cell-autonomous mechanisms of chronological aging in the yeast Saccharomyces cerevisiae. <em>Microbial Cell</em>. https://doi.org/10.15698/mic2014.06.152
Vancouver
Arlia‐Ciommo A, Leonov A, Piano A, Svistkova V, Titorenko VI. Cell-autonomous mechanisms of chronological aging in the yeast Saccharomyces cerevisiae. Microbial Cell. 2014. doi:10.15698/mic2014.06.152.
BibTeX
@article{anthony2014Cellau,
title = {Cell-autonomous mechanisms of chronological aging in the yeast Saccharomyces cerevisiae},
author = {Anthony Arlia‐Ciommo and Anna Leonov and Amanda Piano and Veronika Svistkova and Vladimir I. Titorenko},
journal = {Microbial Cell},
year = {2014},
doi = {10.15698/mic2014.06.152},
}
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